TERROIR

Clay-limestone slopes covered with rolled pebbles.

VINIFICATION

Sophisticated vinification, techno with a great temperature control and partial barrel ageing.

SERVING TEMPERATURE

6-8° C.

TASTING NOTES

Pale and shiny colour with glints of buttercups. A complex nose of white flowers and sweet vanilla. An exceptional mouth, ample, generous and aromatic.

SERVICE AND ACCOMPANIMENT

It will perfectly accompany your fish, shellfish, goat's cheese...