Mas de Louis - Marie - Rosé - Bio and Végan

SOIL

It is in Lunel-viel at the gatesto the Camargue, on an exceptional region of clay-limestone hillsides covered with small rolled pebbles, that our 60-hectare vineyard, cultivated in organic farming, flourishes.

VINIFICATION

This cuvée is made from a plot selection of Grenache and Mourvèdre grapes, picked when ripe, then vinified using a method that extracts the best from the fruit.

SERVING TEMPERATURE

7°C.

TASTING NOTES

The dress is a light pink with a redcurrant glint. The nose is intense of fresh red fruits, with hints of sweets. The mouth is lively, fruity and elegant.

FOOD/WINE PAIRING

It is the perfect accompaniment to Mediterranean tapas, grilled meats, fish and cheese...